This is another meal we don't have often. I made it for breakfast today. I've also used it occasionally for a 'breakfast for dinner' meal. We were first introduced by Elise when we visited them in Florida- thanks Elise!
Breakfast Pizza
1 lb. breakfast sausage
2 8 oz. crescent roll dough
2 cup frozen hash browns
2 cups shredded cheese
8-10 eggs
1/2 cup milk
1 tsp salt
1/4 tsp pepper
Directions
Brown & crumble sausage, drain and set aside. (This step can be done ahead of time.)
Preheat oven to 375. Press dough into 10x15 pan (I usually use a stone, rimmed baking sheet).
Spread sausage, then hash browns over crust, top with cheese.
Beat together eggs, milk, salt & pepper. Pour over crust and toppings.
Bake until eggs are set, 25 - 30 minutes.
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