Monday, March 26, 2012

Grandpa's Waffles

This is my Grandpa Dixon's recipe.  I usually make the following adjustments: more whole wheat & less white flour, sometimes omit sugar, use 1/3+ cup powdered milk (sift with other dry ingredients) and about 1 3/4 c. water in place of the 2 c. milk.  Sometimes I substitute applesauce for all or part of the oil.

Grandpa's Waffles
Beat together:
2 eggs
1/2 c. oil or melted butter

Sift:
1 c. white flour
1 c. whole wheat
4 tsp. baking powder
1 Tbsp. sugar
1/2 tsp. salt

Also: up to 2 c. milk

Add egg/oil mix and milk to dry ingredients.  *Don't over-mix!* Cook on med/high to high setting on waflle iron. 

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